The Flower Market
A two week retail experience inspired by florals & herbs to celebrate Spring, Easter & Earth Day! Featuring brand new desserts ranging from pavlova, cheesecake, creme brûlée, cookies, macrons, mousse, trifles, meringues, cupcakes, chocolates, pie, cake pops, mini limited edition cakes and more! Fridays 12-6PM & Saturdays 12-5PM
Individual desserts range from $1.50-$5.95
Dark Chocolate Cake with Crunchy Cadbury Mini Eggs & Vanilla Italian Buttercream
(Only available through pre-order)
Spring Mac Pack
Featuring 12 Unique Flavors Including: Pistachio, Rosewater Cardamom, Strawberry Rhubarb, Guava, Honey Lavender, Lemon Rosemary, Elderflower Champagne, Jasmine, Violet Blueberry, Salted Caramel, Orange Blossom & Choc. Raspberry.
$17 each (discount only w/ pre-order)
Spring Coconut Cake
A Classic moist coconut cake made with shredded coconut and coconut milk, layered with coconut Italian Buttercream and shredded coconut.
$15 each (discount only with pre-order)